Welcome to The Slice - Our journal
It's a window to the world of Jimmy Garcia and a space to serve up all the recent happenings of the team.
Peppered with recipes, new venues and interviews with interesting people, it's our slice of life.
Read on if you want a piece of the pie.
Summer party venues we’re loving right now
The view from JGC HQ is that summer events have become as important, (and possibly more appropriate), than Christmas season events. We have so many brilliant ideas of informal dining options, including wood burning Asado’s and Ofyr BBQ’s – chefs valiantly charring meat, fish and vegetables over wood, creating a sense of theatre heightening the sense of anticipation that only outdoor cooking can.
A Very Special Christmas Lunch and Festive Singalong
The Jimmy Garcia Catering team, together with the Waterloo Community Fridge, were delighted to host a very special Christmas lunch. Alongside the many people we serve through this incredible initiative and members of the Community Fridge team, we came together to enjoy a festive meal and a joyful sing-along.
Celebrating Design Excellence: Dezeen Awards 2024 with Bentley at Hackney Church
Redefining luxury catering – our food shines at St Tropez wedding showcase
In season for a reason – Jimmy Garcia speaks at Event Sustainability Live
An unforgettable festive celebration at Somerset House: a night of art, ice skating, and gourmet dining
We got the power! A very special dinner at Battersea Power Station Control Room A
JGC chosen as exclusive caterer for the World of Tim Burton Package at the Design Museum
Soiree Suisse: A Night at the Museum
Our EvoGro cabinet brings sustainability and fresh flavours to your table
Take a sip from our autumn/winter 24-25 drink menu
BGC Charity Day: bringing positive change
A private office party which was right on the money
Excellence shines at Beams: Creative HEAD’s Most Wanted and It List Awards
Jimmy Garcia Catering in partnership with Christ Church Spitalfields this Christmas
A taste of history at the iconic Christ Church Spitalfields
Roe, Canary Wharf restaurant review by Abbie Park, Head Chef, Jimmy Garcia Catering
Green finger food? And a whole lot more at the Garden Museum
Love and marriage will always be in Vogue…

